Louie’s by the Bay has a responsibility to our employees and staff to put their safety first. Our business practices are in accordance with the Orange County Board of Supervisors and the California Department of Public Health guidelines and we've implemented all recommendations by the CDC and WHO. ? Your current dine-in experience will be experienced outside as all dine-in service has been suspended momentarily until we hear further. We guarantee your time will be filled with the same love and care as it was prior to COVID-19,, but may look a little different in the following ways:?
Employee Wellness Screenings?
Industry Leading Sanitization Standards?
Employee Serve-Safe Education
Social Distancing in our Restaurant