At 90, Ron Salisbury is a hospitality legend. Opening Louie’s by the Bay at 85, Ron feels this restaurant is his crown jewel. His entire life has been spent in the restaurant industry with his earliest memories from El Cholo and the past 25 years owning his sister restaurant across the bay, The Cannery Seafood of the Pacific. With eight plus decades of success, Ron is thrilled to invite you into Louie’s by the Bay to experience top notch food with exceptional service and views.
